I locate my camp in an area that is thick with willow shrubs and evergreen trees to help block the wind. Setting up an open tarp-shelter allows me to keep a fire going all night which aids in keeping me warm. I cook up a garlic butter shrimp fried rice dish for supper, then finish with a mini apple cobbler dessert.
I sleep peacefully next to my fire, and under two wool blankets stay pleasantly warm.
In the morning I cook a bacon and egg baked potato for breakfast before packing up my camp and returning home.
Thanks to all who watch, I appreciate your support.
Don’t forget to comment, like, and subscribe.
Follow me on instagram @ryleyk4 for exclusive content and frequent updates.